We are passionate about providing our guests with authentic flavors and fresh food that is handcrafted by our chefs every day. Our recipes come to life through the hard work and imagination of our dedicated staff, who use only the best ingredients in the freshest ways possible. We believe in knowing where our food comes from. That’s why we partner with the finest local, family-owned farms and producers, for a culinary experience that starts right in our own neighborhood.
Located on the first floor of Prothro Hall and boasting four private dining areas, two larger dining rooms and an outdoor patio, Prothro Dining is the food hub on campus. Prothro serves breakfast, continental breakfast, lunch, brunch, light lunch and dinner ranging from favorite home-style entrées to global cuisine.